INNOVATION-BASED GREEN ENERGY APPLICATION PROSPECTS IN THE AGRICULTURAL SECTOR

Abstract

In the article, the main factors for the development and progress of the country in terms of renewable energy in the modern era, and in the context of the direct dependence of the standard of living and per capita energy consumption, most of the green energy in places is obtained from the sun, solar energy, wind and other green energy sources have been analyzed, and on this basis, the solar energy utilization and storage processes of carbohydrates, proteins, fats, cellulose and lignin were analyzed. In agricultural 
sector systems, energy comes from humans, animals, sun, wind, biomass, coal, fertilizers, seeds, agrochemicals, petroleum products, electricity, etc. Based on the issues, the relevant sources that release the current energy directly into the system were classified as direct energy sources, the role of renewable energy in agriculture, the ability to collect wind, solar and biomass energy and as a long-term source of income for farmers were analyzed. This article provides an overview of the use of renewable energy on how renewable energy can contribute to growing energy and income in the agricultural sector in the respective country.